How To Make Easy Bread Pizza At Home, 5 Minute Bread Pizza Recipe
5 Minute Bread Pizza Recipe: This recipe also easy, rich and economical brings back very fond memories because my mother used to make for dinner when there was a lot of bread, a mini pizzas with day – old bread, with tomato sauce, egg, ham, and cheese, loved us my sisters and me, and if left over to take me a little to school the other day, delicious cold and of course hot even as they enjoy the mozzarella cheese melted.
They are ideal for copetín or snacks like savory snacks for buffet or as cover or a chopped as bread is sliced so pizzas are tiny.
The ingredients of coverage may vary according to the taste of diners.
2 sticks day – old bread
1 medium onion
1 tomato puree
1 time deposits oregano
1/2 time deposits paprika
TDCs ½ red pepper
1 pinch ground black pepper
4 tbsp olive oil extra virgin
to taste Salt
100 g ham sliced
200 g mozzarella cheese
Cut into thin slices more or less the loaves and place in a roasting pan greased with oil. Reserve.
Peel and cut the onion into thin rings and sauté in two tablespoons of olive oil. Add the tomato puree, season with paprika, oregano, pepper and salt to taste. – Mix and cook over medium heat for about 15 minutes.
Using a spoon, fill each slice of bread with some tomato sauce and bake until golden brown gently crisp.
Remove from oven and pour a few drops of olive oil over the mini pizzas.
Above each mini pizza, place a slice of ham, a slice of hard boiled egg and mozzarella cheese. At slices of ham must be cut into three or four parts depending on the size of the mini pizzas they must cover.
Bake until cheese is melted and sprinkle over a little ground oregano.