Homemade Vegan Pizza
This Homemade Vegan Pizza is simple and easy to make at home. This vegan pizza with homemade cheddar cheese is one of the best vegan pizzas I ever tested. Here is the recipe:
How To Make Vegan Cheddar Pizza At Your Home
INGREDIENTS FOR THE MASS:
250 ml water
1 on baker’s yeast
2 tablespoons olive oil
450 gr flour
2 teaspoons salt
INGREDIENTS FOR FILLING:
Vegan cheddar cheese
Mix the dry ingredients and to pour the liquids little by little. There must be a ball that does not stick to your hands. Let stand until double the volume.
Cut the eggplant into small pieces and sauté it in the pan with 2 tablespoons of olive oil.
Stretch the pizza dough; we give it the shape that we want. We spread the tomato, spread the eggplant over and put slices of vegan cheese cheddar.
We put the pizza in the oven at 200º, until we see that it is done about 25 minutes, depends on the oven. We let it cool down a bit and then have a Bon appetite.